Saturday & Sunday 12pm-3pm

mignonette

lemon créme fraiche and caviar

Chef's selection of 2 meats and 3 cheeses

semi firm cow's milk cheese from Mahon, Spain

blend of cow & goat's milk blue cheese from Leon, Spain

firm sheep's milk cheese from La Mancha, Spain

aged soft goat's milk cheese from Jumilla, Spain

cow's milk, semi-soft, washed rind, mild cheese from Italy

Spain's iconic country ham

Made using the muscle starting at the neck of the hog. It is rubbed with paprika and dry cured.

A kind of salami flavored with fennel seeds, traditionally produced in Tuscany. This one is from San Francisco

House made paté of ground cured pork, garlic, shallots, black pepper, fennel & duck fat

Jamón Ibérico is the ultimate cured ham with a decadently rich, nutty flavor that evokes the countryside of Spain. Ibérico ham comes from an ancient breed of pig found only on the Iberian Peninsula.

arugula, marcona almonds, olive oil, grilled bread

coriander yogurt, chermoula, fine herbs

lemon créme fraiche, pickled red onion and parsley on grilled bread

caramelized onion, potatoes, eggs, gruyere, olive oil

lemon vinaigrette, parmesan cheese

crostini, mixed berries preserves, parsley

parmesan, lemon vinaigrette

white wine, Calabrian butter, garlic, grilled bread

lamb and pork meatball, cumin mint yogurt, pickled red onion, cilantro

fingerling potatoes, crispy chorizo, salsa verde, herbs

stewed tomatoes and red peppers, créme fraiche, pickles

spaghetti, truffle butter, parmesan, black pepper, fresh black truffle

marinated chicken, lime cilantro créme, salsa verde & pickled red onion

Cod and potato fritter, lemon garlic aioli, fine herb

tobacco onions, arugula, chermoula sauce

crispy fried potatoes with romesco.

Stuffed with chorizo and wrapped in bacon with a spicy tomato sauce

arugula, Greek olives, cucumber, capers, feta cheese, peppers, red onion, tomatoes, herbs & red wine vinaigrette

green olives, walnuts, pistachios, pomegranate, red peppers, red onion, herbs and arugula

mixed greens, cana de cabra, pepitas, sherry vinaigrette

Jamón Serrano, gruyere, brioche and a fried egg with arugula salad

scrambled eggs, garlic sausage, bacon, Spanish potatoes & grilled bread

bacon, garlic sausage, bone marrow, fried eggs, grilled bread, Spanish potatoes, salsa verde and lime crema

brioche bun, arugula, pickles, harissa aioli and Spanish potatoes

chorizo, peppers, onions, Mahon cheese, roasted red pepper & tomato sauce, Spanish potato & pickled red onion

fried egg, caramelized onions, harissa aioli, arugula & cilantro salad, side of cilantro lime créme

traditional french toast, apple jam, powdered sugar & a side of maple syrup

eggs & shrimp, poached in a spicy tomato sauce, picked herbs & paprika oil

Spanish potatoes, heirloom tomatoes, salsa verde & grilled bread

any style